Brussel Sprouts

Brussels Sprouts originated in Brussels, Belgium, but today it is the English who eat more of these than anyone else. In fact, the English eat 6 times as many sprouts as Americans do. The worlds record in sprout eating is 43 sprouts in one minute set by Dave Munard from (of course) London, England.

Approximately 136,000 seeds per lb. 1/4 oz. is needed for a 100 foot row, 2 lb. per acre.

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Brussel Sprouts, Long Island Improved

Heirloom variety. Compact 20" plant with oval, uniform 1" to 2", tightly wrapped sprouts.